Brown Sugar Bars

6 T. Butter

2 Eggs

2 C. Brown Sugar

1 C. Flour

1/4 t. Baking Soda

1 t. Vanilla

1-1/2 C. Walnuts (chopped)

Mix all ingredients together and put in a 9x13 pan.

Bake at 350 degrees for 25 minutes. (I usually have to cook them 10 min. longer–don’t know if it’s my oven or the recipe. Cut into bars when cool.

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Frosted Banana Bars

1/2 C. Butter or Marg. (softened)

2 C. Sugar

3 Eggs

1-1/2 C. Mashed ripe bananas

1 t. Vanilla

2 C. Flour

1 t. Baking Soda

pinch of salt

Frosting:

_ C. Butter or Marg. (softened)

1 package Cream cheese (8 oz.) (softened)

4 C. Powdered Sugar

2 t. Vanilla

In mixing bowl cream butter and sugar. Beat in eggs, bananas and vanilla. Combine the flour, soda and salt; add to creamed mixture and mix well. Pour into greased 15x10 pan. Bake at 350 degrees until done (toothpick test). Cool.

Mix frosting and spread over bars.